Cold Brew Coffee - Smooth Blend | Chocolate & Toffee Notes

Crafted for Cold Brewing Excellence

Discover the smooth, indulgent experience of our Cold Brew Coffee—a specially selected blend designed to shine when brewed cold. With rich chocolate, sweet toffee, and delicate floral undertones, this coffee delivers a velvety, low-acid cup that's perfect for cold brew or nitro applications.

Tasting Experience

Flavor Profile: Smooth chocolate, sweet toffee, delicate floral notes
Roast Level: Medium
Body: Velvety and full
Acidity: Low and smooth
Best Brewing: Cold brew, nitro, iced coffee

Why It's Perfect for Cold Brew

Not all coffee is created equal when it comes to cold brewing. Our Cold Brew Coffee blend is specifically curated to extract beautifully over 12-24 hours of cold steeping, producing a naturally sweet, smooth concentrate with minimal bitterness. The result? A refreshing, complex cup that's perfect on its own or as a base for your favorite iced coffee creations.

• Low Acidity: Gentle on the stomach, smooth on the palate
• Naturally Sweet: Chocolate and toffee notes shine through without added sugar
• Versatile: Perfect for cold brew concentrate, nitro, or over ice
• Smooth Finish: No bitterness, just pure coffee flavor

Brewing Recommendations

Cold Brew: Use 1:4 ratio (coffee to water), steep 12-24 hours, strain and dilute to taste
Nitro: Brew as concentrate, infuse with nitrogen for creamy texture
Iced Coffee: Brew hot and pour over ice, or use cold brew concentrate