Latin American Blend - Medium-Dark Roast

The Rich Heritage of Latin America Coffee

 Latin American coffee Experience the full-bodied flavor of our Latin American Blend, a medium-dark roast showcasing select coffees from Central America and the Amazon region. Shade-grown in rainforests and volcanic soil, this environmentally conscious blend delivers nutty richness, mild fruity tones, and a gentle cocoa finish in every satisfying cup.

Tasting Experience

Flavor Profile: Nutty, mild fruits, gentle cocoa aftertaste
Origin: Central America & Amazon region
Roast Level: Medium-Dark
Body: Full and rich
Finish: Smooth with cocoa notes
Best For: Drip coffee, French press, pour-over

Sustainably Grown & Processed

Our Latin American Blend represents coffee cultivation at its most environmentally responsible. Shade-grown beneath the canopy of Central American rainforests and cultivated in nutrient-rich volcanic soil near the Amazon, these beans are processed using traditional washed methods and sun-dried for up to 7 days. This careful, eco-friendly approach protects vital rainforest ecosystems while producing exceptional coffee.

• Shade-Grown: Cultivated under rainforest canopy to protect biodiversity
• Volcanic Soil: Nutrient-rich terroir enhances flavor complexity
• Rainforest Protection: Growing methods preserve critical ecosystems
• Traditional Processing: Washed and sun-dried for up to 7 days
• Full Flavor: Medium-dark roast brings out nutty, fruity, and cocoa notes

Perfect For

Environmentally conscious coffee lovers, those who appreciate Latin American coffees, daily drinking, or anyone seeking a rich, balanced cup with a story of sustainability. Pairs beautifully with breakfast, desserts, or enjoyed throughout the day.