Mexico Coffee - Chiapas & Oaxaca, Chocolate & Cinnamon, Medium Roast

Experience the Rich Heritage of Mexican Coffee

Discover the warm, inviting flavors of our premium Mexico coffee, sourced from coffee growers in the renowned Chiapas and Oaxaca regions. Grown at altitudes between 900-1,000 meters in nutrient-rich clay mineral soil, these beans deliver a beautifully balanced cup with comforting spice notes and chocolate richness.

Flavor Experience

Our medium roast brings out the natural warmth of these Mexican beans, creating a smooth cup with delightful notes of rich chocolate, warming cinnamon, and crisp green apple. It's a perfectly balanced coffee that feels like a warm embrace in every sip.

What Makes Our Mexico Coffee Special

• Single Origin Excellence: 100% Mexico beans from Chiapas and Oaxaca regions
• Premium Varietals: Typica, Criollo, Bourbon, Mundo Novo, and Caturra for exceptional flavor complexity
• Traditional Processing: Fully washed and sun-dried using time-honored methods
• Balanced Profile: Medium body with chocolate and spice notes that appeal to a wide range of palates
• Heritage Regions: Sourced from two of Mexico's most celebrated coffee-growing areas

Perfect For

Coffee lovers who appreciate warm, comforting flavors with chocolate and spice notes. Ideal for drip coffee, pour-over, or French press. The balanced profile makes it perfect for both black coffee enthusiasts and those who prefer adding milk or cream—especially delicious as a latte or cappuccino.

Fresh roasted and ready to brew. Taste the tradition of Mexican coffee. Order today!